Perfection Inpizzate

My greatest effort to date:

1 cup sponge starter (mine is a month old...I call him Herb!)
1.33 cup warm water
1 packet yeast
3.5 cups bread flour
2 T olive oil
2 t salt

Knead in th machine for 15 minutes - let rise for 1 hour, then shape into crusts. Bake on a stone at 500 degrees for about 10 minutes.

Dude.